5 Sourdough Bagels
£3.90 GBP
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5 Sourdough Bagels
£3.90 GBP
Taxes included.
Shipping calculated at checkout.
- Boiled and stone baked for an authentic chew and distinctive sourdough taste
- Source of Protein
- Source of Fibre
- Suitable for vegetarians
Description
5 Sliced plain bagels made with sourdough.Our dough is fermented for 40 hours to bring out its full sourdough character. Each bagel is boiled then stone baked, creating that unmistakable chewy texture. Simply slice, toast and spread with butter or top with the classic salmon and cream cheese.Boiled and stone baked with sourdough for an authentic chew and distinctive sourdough taste
INGREDIENTS: Wheat Flour, Sourdough (21%) [Water, Wheat Flour, Fructose, Salt, Yeast, Sourdough Culture], Water, Sugar, Wheat Gluten, Fermented Wheat Flour, Rapeseed Oil, Corn Grits, Preservative (Calcium Propionate), Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).
INGREDIENTS: Wheat Flour, Sourdough (21%) [Water, Wheat Flour, Fructose, Salt, Yeast, Sourdough Culture], Water, Sugar, Wheat Gluten, Fermented Wheat Flour, Rapeseed Oil, Corn Grits, Preservative (Calcium Propionate), Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).
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