All Butter Almond Croissant 2 Pack
2 Baked All Butter Croissants with an Almond Filling and Topped with Flaked Almonds
Delicious all-butter croissants filled with a rich almond centre and finished with a generous topping of flaked almonds. Carefully baked in store and crafted by patisserie experts, these croissants feature 24 delicate layers of crisp, flaky pastry for a light, tender texture. The smooth almond paste filling delivers a sweet, nutty flavour, while the flaked almonds add the perfect finishing touch. Ideal for a fresh breakfast or as an indulgent treat at brunch.
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk) (22%), Sugar, Almonds (9%), Water, Yeast, Pasteurised Egg, Invert Sugar Syrup, Salt, Whey Powder (Milk), Wheat Gluten, Modified Potato Starch, Dried Skimmed Milk, Flavourings, Flour Treatment Agent (Ascorbic Acid), Thickener (Sodium Alginate), Dried Cream (Milk), Stabilisers (Tetrasodium Diphosphate, Calcium Sulphate), Carrot Extract.
Nutrition information
| Typical Values | Per 100g | Per Almond Croissant |
|---|---|---|
| Energy | 1661kJ / 398kcal | 1296kJ / 310kcal |
| Fat | 22.6g | 17.6g |
| Saturates | 12.6g | 9.8g |
| Carbohydrate | 37.8g | 29.5g |
| Sugars | 12.0g | 9.4g |
| Fibre | 3.4g | 2.7g |
| Protein | 9.1g | 7.1g |
| Salt | 0.41g | 0.32g |
| Reference intake of an average adult: 8400kJ / 2000kcal | – | – |
| As Sold | – | – |
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