Lemons
Description
Lemons are fresh citrus fruits known for their bright yellow peel, juicy flesh and distinctive sharp, tangy flavour. They are highly versatile and can be used to add freshness and acidity to drinks, marinades, salad dressings, sauces, desserts and a wide range of savoury dishes. The peel can also be used as zest when suitable. Lemons are naturally low in calories and provide vitamin C and dietary fibre.
Nutrition Information
Typical values per 100g edible portion:
| Nutrient | Per 100g |
|---|---|
| Energy | 121 kJ / 29 kcal |
| Fat | 0.3g |
| Saturates | 0.04g |
| Carbohydrate | 9.32g |
| Sugars | 2.5g |
| Fibre | 2.8g |
| Protein | 1.1g |
| Salt/Sodium | Approx. 0.005g sodium equivalent* |
| Vitamin C | 53mg |
Vitamins & Minerals
Lemons are particularly notable for vitamin C and also provide smaller amounts of calcium, potassium, magnesium, phosphorus, iron, folate and vitamin E.
Ingredients
100% fresh lemons.
Allergen Information
No major allergens are naturally present in fresh lemons. As with all fresh produce, handling and packing environments may vary.
Return policy
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Shipping
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Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.