MOUNT ELEPHANT Dried Lotus Leaves 400G
MOUNT ELEPHANT Dried Lotus Leaves 400G
Description
MOUNT ELEPHANT Dried Lotus Leaves are carefully dried lotus leaves commonly used in traditional Asian and Chinese cooking. They are valued for their distinctive natural aroma and are often used to wrap rice, meat, vegetables and other ingredients before steaming, helping impart a delicate, earthy fragrance to the dish.
These dried lotus leaves are suitable for preparing traditional lotus leaf rice, steamed rice parcels and a variety of Chinese-inspired dishes. Before use, the leaves are generally soaked in warm water until softened, then rinsed and drained before wrapping ingredients.
Packed in a 400g bag, MOUNT ELEPHANT Dried Lotus Leaves are a convenient pantry ingredient for home cooks, restaurants and food enthusiasts who enjoy preparing authentic Asian-style meals.
Ingredients
Dried lotus leaves.
Please verify the ingredient declaration on the back of the package before publishing, as only the front label is visible.
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