Schar Gluten-Free Soft White Sliced Bread Loaf 300g, - Sourdough, Millet & Quinoa
Description
Schär Gluten Free Soft White Sliced Bread is expertly baked using a 16% natural sourdough base enriched with nutrient-dense millet and quinoa flours. Delivering a light, airy texture and delicate aroma, this white loaf offers authentic bakery-soft slices without compromising on quality or safety.
Specially formulated for gluten-free, wheat-free, and lactose-free lifestyles, each 25g slice contains only 58 calories and provides 2.0g of dietary fiber. Made without artificial preservatives, this pre-sliced 300g loaf is exceptionally versatile and non-crumbling—making it an ideal choice for morning breakfast toast, stacked lunch sandwiches, or golden grilled paninis.
- Soft Slices Baked with Sourdough, Millet & Quinoa
- Lactose Free
- High in Fibre
- Specifically formulated for people intolerant to gluten
Ingredients,
Return policy
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Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.





