We Love Sticky Toffee Cake Slices 4 Pack 158g, Moist toffee sponge

We Love Cake Free From Sticky Toffee Slices feature a deliciously moist toffee-flavored sponge blended with brown sugar, treacle, date paste, and gluten-free oats. Covered with a thick, decadent layer of smooth toffee-flavored icing (29%), each slice is finished with a crunchy oat crumble topping (4%) and candied crystallised ginger pieces (1%) for a warm, sophisticated bite.

Baked in a dedicated free-from bakery, these luxurious slices are 100% gluten-free, wheat-free, and milk-free, as well as certified suitable for coeliacs and vegetarians. Containing 4 individually portioned slices at 170 calories each, they are the ultimate sweet pairing for your afternoon tea, coffee break, or cozy dessert moment.

• Rich Sticky Toffee Recipe 
• Gluten & Milk Free
• Baked in joy
• Made in our dedicated gluten, wheat and milk free bakery
• Suitable for vegetarians and coeliacs
• Ideal for coffee pairings, dessert plates, and lunchbox treats
•  4 Pack 158g

Ingredients: Cake (Egg, Rapeseed Oil, Brown Sugar, Rice Flour, Gluten-free Oat Flour, Glucose Syrup, Treacle, Date Paste, Tapioca Starch, Water, Flavouring, Acidity Regulators (Ascorbic Acid, Acetic Acid), Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Preservative (Potassium Sorbate), Stabiliser (Hydroxypropyl Methyl Cellulose), Palm Oil, Thickener (Xanthan Gum)), Icing (29%) (Icing Sugar, Golden Syrup, Treacle, Palm Oil, Rapeseed Oil, Water, Flavouring, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Crumble Topping (4%) (Brown Sugar, Gluten-free Oats, Rice Flour, Palm Oil, Rapeseed Oil, Water, Golden Syrup, Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Emulsifier (Mono- and Diglycerides of Fatty Acids)), Crystallised Ginger (1%) (Ginger, Sugar)